Peas and ham make a delicious addition to classic mac and cheese, while still keeping it kid-friendly.
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For individual servings: choose small baking dishes that hold 1-1/2 to 2 cups each. You can fill them to within about 1/2 inch of the rim. The number of servings will, of course, depend on the volume of your baking dishes.
easy recipe. yummy results. we mix different cheeses (keeping in mind when heated they need to have that melted consistency) and ingredients. we used pancetta rather than ordinary ham. we used the rendering from the pancetta rather than butter for the topping. a good recipe for the entire family to make together and enjoy.
Easy method, excellent results! Can't go wrong with this mac n' cheese recipe, it's flavorful, creamy, crunchy and of course completely hearty. The whole family loved it. Will make again!
Excellent! I used whole grain pasta, cheddar jack cheese (to keep kids happy), 2% milk and a little smoked paprika in the topping instead of garlic. Will make again! Easy method.
Pete welcomes us to Virginia on this episode of Moveable Feast, where we meet skilled oystermen Ryan & Travis Croxton, as well as chef Dylan Fultineer. Dylan brings Pete to…View all Moveable Feast recipes and video extras
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