Tangy buttermilk and crushed baked potato chips make a flavorful coating for these big sweet onion rings that brown into a beautifully crunchy shell in the oven.
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They were really good, but 20 minutes is too long. They burnt a bit and that changed the taste. I would only go 425 for 20 minutes.
Very easy, very tasty. Only took 15 minutes in a convection oven. The cayenne adds a nice kick, but i might decrease that next time to 1/4 tsp.
Montana's wall-to-wall grass and wildflowers make it the perfect place to raise bees and harvest honey. In this extended scene from Season 4's Greenough, Montana, episode, we visit beekeeper Sam…View all Moveable Feast recipes and video extras
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