Yield: Yields 2 cups.
Toasted bread and crisp pancetta turn a good potato soup into a great one. If you have leftovers, they make an addictive kitchen snack or a delicious addition to a salad.
Make Ahead Tips
The croutons can be made up to 2 hours ahead and kept at room temperature. If you have leftovers, refrigerate them.
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This soup was one of the best I have ever had!! The croutons and Pancetta really added that extra taste that is missing from most soups!!
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