Not sure what you’ll do with the tomatoes you’ve been ripening on your kitchen counter? Try this easy pasta dish. Combined with the eggplant and fresh basil, summer just doesn’t taste any better than this.
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Serve with Grilled Garlic Bread on the side.
This was a great recipe that comes together quickly. I used tomatoes and basil from my garden and eggplant and red onions that I had picked up from the market. I used 4 garlic cloves and a little extra hot pepper flakes. Definitely would make again.
Amazing simple recipe! Very tasty and quick. Highly recommend it.
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