Yield: Yields about 1/2 cup.
This vinaigrette lends some smoky heat to grilled Shrimp Skewers and Pancetta & Pineapple Skewers. Pimentón is smoked Spanish paprika. You can find it in specialty food stores or online at iGourmet.com.
Make Ahead Tips
This can be made up to 2 days ahead and refrigerated.
Use this vinaigrette for grilled prawns scallops. Fantastic!
From rooftop to rain in North Carolina, Moveable Feast host Pete Evans is joined by the Lantern restaurant co-founders and siblings Andrea & Brendan Reusing to create an amazing local…View all Moveable Feast recipes and video extras
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