Yield: Yields about 7 cups.
Servings: six to eight.
Strawberries lend a bright pink color and a sweet berry contrast to the tart lemon flavor in this quintessential summer drink.
Find more quintessential summer drink recipes on our Guide to Drinks & Entertaining.
Whole blueberries, raspberries,
or pitted cherries.
Sprigs of fresh thyme, verbena, mint,
Lemongrass slices or straws, lemon
or lime slices, or ginger slices.
Love to Cook? Sign up for eletters today and get the latest from Fine Cooking plus special offers.
I love the combination of tart and sweet - really, really nice!!
Perfect Pink Lemonade! Love this recipe. We added citrus vodka for the adults to spike it up! Yum.
Yummy! Not too sweet. I usually shy away from pink lemonade because of the grenadine, but this has a true natural taste.
Settled at the foothills of the Rocky Mountains, Santa Fe, New Mexico is home to a culinary scene of mixed influences and Southwestern flavors and ingredients. In this episode of…View all Moveable Feast recipes and video extras
© 2018 The Taunton Press, Inc. All rights reserved.
Fine Cooking may receive a percentage of sales for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this recipeThis note is only visible to you.
Double CheckAre you sure you want to delete your notes for this recipe?