Puréed and strained raspberries give this luxurious whipped dessert a gorgeous, bright pink color and a lovely tanginess to balance the sweet yogurt-cream base. It is the definition of elegance, served in cocktail glasses with crisp ladyfinger cookies.
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This is wonderful, scrumptious, very very very good. Creamy, not too sweet, and so very easy!! I used Greek yogurt- already strained!- and increased the whipped cream just a tad. Perfect for my Valentine's day dessert! Make this, you'll love it!
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