Servings: 8 to 10
This summery side salad pairs chewy grains of spelt with sweet cherry tomatoes and zucchini. It’s a perfect take-along dish for a picnic or potluck.
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Make Ahead Tips
The salad can be refrigerated for up to 1 day. If making ahead, let sit at room temperature so it’s not refrigerator-cold and season with more vinaigrette, salt, and pepper before serving.
This was good. It didn't "wow" me but it was good. As mentioned, it would be perfect for a picnic and it is versatile in that you can use different vegetables. I cannot find spelt in stores around here. I used farro and am not sure there is much difference, if any, in terms of the recipe. My farro did not require soaking. This recipe makes a large volume. I cut the recipe in half and still had plenty.
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