These chips, excerpted from the cookbook The Food You Crave, are the kind of snack that you just can’t stop eating. They are great on their own, but even better for dipping.
Read Ellie’s article Skinny Dipping for three great dip recipes to go along with these chips.
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Make Ahead Tips
The chips will keep in an airtight container at room temperature for about 3 days.
Pete welcomes us to Virginia on this episode of Moveable Feast, where we meet skilled oystermen Ryan & Travis Croxton, as well as chef Dylan Fultineer. Dylan brings Pete to…View all Moveable Feast recipes and video extras
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