Servings: eight to twelve.
This pie features a chocolate crust, chocolate ice cream, and chocolate sauce, with a few scoops of coffee and vanilla added for contrast.
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Easy to make and really nice with premium ice cream. I used Ben and Jerry's New York Super Fudge Chunk and their Chocolate Chip Cookie Dough brand, because my son prefers chocolate in any form and the nuts provided a different taste contrast and texture.
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