With a slathering of barbecue sauce and a topping of slaw, these juicy burgers may remind you more of pulled pork than turkey. That’s a good thing.
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Terrific recipe! Burgers were very tasty. Will serve again.
The Best turkey burgers. I spread some olive oil on the burgers before grilling to keep them from sticking, then follow the recipe as given. They are always a hit with guests too. I usually serve them with the FC smashed potatoes.
These were very good. Next time, however, I'm going to double the amount jalapeno for more kick.
The home of Italy’s lush risotto rice, Vercelli lies in the Piedmont region of northern Italy, nestled between the Alps and the Mediterranean. Moveable Feast with Fine Cooking pays a…View all Moveable Feast recipes and video extras
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