Thanksgiving leftovers are as much a part of the holiday tradition as the turkey itself. You probably already have a few favorites when it comes to using up the bird, but if you’re looking for something new this year, try this hash. If hash for breakfast isn’t your thing, pair it with a salad for lunch or dinner.
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My husband and I did not care for this at all. Too sweet.
This was delicious! I must admit that I changed up the ingredients, 1) to make it SLIGHTLY healthier, and 2) because I didn't have fresh herbs on hand.I used 2 tablespoons of dried parsley, 2 tsps of dried rosemary, and only 1 tablespoon of butter. Did not add salt or Tabasco.Perfect for a post Thanksgiving breakfast with an egg!
Moveable Feast did not go to New York this season, but we couldn't skip the Big Apple completely! In this web-only episode, chef Francis Derby and cookbook author Aliya LeeKong…View all Moveable Feast recipes and video extras
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