Warm lemongrass-scented stir-fried shrimp contrast with the cool rice noodles, crunchy bean sprouts, and cucumbers in this one-dish meal, making an especially refreshing summer supper.
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This salad was easy to make and spectacular to eat!The salad recipe of the summer! The contrast of the warm shrimp mushroom mixture over the cool crip salad was definitely palate pleasing, great for a warm summer night. It has made the entertaining list for sure. 5 stars for this one.
This week’s Moveable Feast saddles up for a chuck wagon dinner in Greenough, Montana. Our host chef Pete Evans joins chef Ben Jones, of Paws Up, and grilling master Rory…View all Moveable Feast recipes and video extras
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