A tool called a spiralizer turns zucchini and other vegetables into long, curly, noodle-like “zoodles.” If you don’t have (or don’t want to buy) one, you can use a julienne peeler.
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We just started working with zoodles, and needed to bring something to a picnic. It went over so well! We didn't use the cilantro as we couldn't get it on short notice, but I am excited to see what it adds. I loved the dressing and thought it was the perfect amount. This will definitely make it into the weeknight rotation.
Fast, easy, and tasty with no cooking required. My picky husband had second helpings.
Pete welcomes us to Virginia on this episode of Moveable Feast, where we meet skilled oystermen Ryan & Travis Croxton, as well as chef Dylan Fultineer. Dylan brings Pete to…View all Moveable Feast recipes and video extras
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