This veggie burger is a lively combination of classic Italian flavors. It’s just as good served without the bun.
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Wonderful flavor. Quick enough to make on a weeknight. Will definitely make this again! My only complaint is the lack of texture.
Very nice, easy, tasty weeknight supper. I used cannellini beans and a bit extra basil and garlic. I skipped the bun and just topped with the relish and served with Caesar salad. Would certainly make it again.
Very flavorful and filling.
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