Artichoke Bottoms with Shrimp, Lemon Butter, and Herbed Breadcrumbs
Beer-Buttered Roasted Rib-Eye with Beer and Cider Sauce
Chinese Egg Noodles with Five-Spice Pork
Crispy Noodle Cakes with Hoisin Chicken
Indian Lamb Curry with Green Beans and Cashews
Lamb Niçoise Salad with Potatoes and Fava Beans
Linguine with Roasted Asparagus and Almond Pesto
Olive Oil Poached Halibut with Fennel and Saffron
Olive Oil Poached Salmon with Indian Spices
Olive Oil Poached Shrimp with Ginger-Tomato Sauce
Olive Oil Poached Tuna with Caper and Olive Vinaigrette
Peanut Soba with Stir-Fried Beef and Broccoli
Rice Noodles with Shrimp and Cilantro
Skirt Steak Tacos with Spicy Sour Cream
Slow-Roasted Leg of Lamb with Mint and Lemon
Spaghetti with Creamy Braised Garlic and Leeks
Tilapia with Scallions and Black Bean Sauce
Udon with Tofu and Stir-Fried Vegetables
Dingle Pies
Irish Stew
St. Patrick´s Day Recipes
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Hundreds of Recipes Perfect for Easter
Fine Cooking Annual, Vol. 2A year of great recipes, tips & techniques
Robin to the Rescue - Signed EditionQuick and simple recipes for delicious home cooking
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