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Vegetables

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Artichoke Bottoms with Shrimp, Lemon Butter, and Herbed Breadcrumbs Artichoke Bottoms with Shrimp, Lemon Butter, and Herbed Breadcrumbs

Artichoke, Leek, and Taleggio Frittata Artichoke, Leek, and Taleggio Frittata
Vegetarian

Crispy Noodle Cakes with Hoisin Chicken Crispy Noodle Cakes with Hoisin Chicken
Quick

Dried Morels Dried Morels
Make-Ahead

Grilled Vegetable Salad with Feta Star Star Star Star Star
Grilled Vegetable Salad with Feta
Quick Vegetarian

Indian Lamb Curry with Green Beans and Cashews Indian Lamb Curry with Green Beans and Cashews


Lamb Niçoise Salad with Potatoes and Fava Beans Lamb Niçoise Salad with Potatoes and Fava Beans

Moussaka Gratinée Moussaka Gratinée

Quick-Braised Baby Artichokes with Garlic, Mint, and Parsley Quick-Braised Baby Artichokes with Garlic, Mint, and Parsley
Vegetarian

Sautéed Spinach with White Beans and Pine Nuts Sautéed Spinach with White Beans and Pine Nuts
Quick Vegetarian

Spaghetti with Creamy Braised Garlic and Leeks Star Star Star Star Star
Spaghetti with Creamy Braised Garlic and Leeks

Steamed Artichokes with Tarragon-Mustard Vinaigrette Steamed Artichokes with Tarragon-Mustard Vinaigrette
Vegetarian

Farro Salad with Marinated Artichokes, Watercress, and Feta Farro Salad with Marinated Artichokes, Watercress, and Feta

Shaved Baby Artichokes with Lemon, Arugula, and Parmigiano Shaved Baby Artichokes with Lemon, Arugula, and Parmigiano
Quick Vegetarian

Avocado, Mango, and Pineapple Salad with Pistachios and Pickled Shallots Star Star Star Star Star
Avocado, Mango, and Pineapple Salad with Pistachios and Pickled Shallots
Quick Vegetarian

Broccoli & Shiitake Stir-Fry with Black Bean Sauce Star Star Star Star Star
Broccoli & Shiitake Stir-Fry with Black Bean Sauce
Quick Vegetarian

Broiled Lamb Loin Chops with Olive-Mint Salsa Broiled Lamb Loin Chops with Olive-Mint Salsa
Quick

Cannellini Bean and Kale Soup Cannellini Bean and Kale Soup
Quick Vegetarian

Chicken Paillards with Avocado and Pomegranate Salsa Star Star Star Star Star
Chicken Paillards with Avocado and Pomegranate Salsa

Chinese Duck and Shiitake Dumplings (Jiao Zi) Star Star Star Star Star
Chinese Duck and Shiitake Dumplings (Jiao Zi)

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Special Sections

Hundreds of Recipes Perfect for Easter Hundreds of Recipes Perfect for Easter

Classic/Classic Update Live Event! Classic/Classic Update Live Event!

Easter Menu, Made Easy Easter Menu, Made Easy

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“7-6-5” Grilled Pork Tenderloin “7-6-5” Grilled Pork TenderloinThis master grilling recipe works perfectly, no matter how you flavor the pork.
French Onion Soup Ultimate Carrot Cake Sear-Roasted Halibut with Blood Orange Salsa Classic Meatloaf Chicken Pot Pie Classic Eggplant Parmigiana Rolled Chicken Breasts with Prosciutto & Asparagus
Quinoa and Avocado Salad with Dried Fruit, Toasted Almonds, and Lemon-Cumin Vinaigrette Quinoa and Avocado Salad with Dried Fruit, Toasted Almonds, and Lemon-Cumin VinaigretteBesides its attractive maroon color, red quinoa has a slightly deeper, nuttier flavor than white quinoa.
Salt-and-Pepper Shrimp with Garlic and Chile Garlic Crostini with Spinach, Mushroom & Parmigiano SaladMembership Required Shrimp Fried Rice (Chau Fan) Seared Steak, Pepper & Onion Fajitas Eggplant with Fragrant Spices & Herbs (Bhartha)Membership Required Mocha Cinnamon Chocolate-Chip Cookies Pan-Seared Arctic Char with Olives and Potatoes
Calzones Membership Required CalzonesNearly any topping that works for a pizza makes a great calzone filling, with a few adjustments: Since soft melting cheeses shrink dramatically inside the calzone and give off moisture, I always include some other bulky ingredients like vegetables or meats.
Sour Cream Coffee Cake with Brown Sugar Streusel Garlic Crostini with Spinach, Mushroom & Parmigiano Salad Chinese Pork & Mushroom Wraps Classic Caesar SaladMembership Required Mocha Cinnamon Chocolate-Chip CookiesMembership Required Shrimp Fried Rice (Chau Fan) Devil’s Food Cake Verrine
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