My Recipe Box

Cilantro-Mint Sauce

RATE IT

Yields 1/2 cup.

  • 1-1/4 cups tightly packed fresh cilantro leaves
  • 1/2 cup tightly packed fresh mint leaves
  • 1/4 cup fresh lime juice, or to taste
  • 2 Tbs. Asian sesame oil
  • 1/2 tsp. kosher salt

Combine all the ingredients in a food processor and process until smooth.

nutrition information (per serving):
Size : based on six servings, Calories (kcal): 25, Fat (kcal): 2.5, Fat Calories (g): 20, Saturated Fat (g): 0.5, Protein (g): 0, Monounsaturated Fat (g): 1, Carbohydrates (mg): 1, Polyunsaturated Fat (mg): 1, Sodium (g): 85, Cholesterol (g): 0, Fiber (g): 0,

Photo: Steve Hunter

Cookbooks, DVDs & More