Delicious! My go-to - great on a weeknight paired with FC Classic Tomato Soup (wonderful, too!). Lovely presentation & tasty enough to serve to company.
Made these tonight w/ the Classic Tomato Soup from this site. Fabulous!! (both) The flavors in the sandwich all melded together beautifully. None of us could pinpoint any particular element, just wonderful as a whole. Will definitely make again!
This was a delicious use for fresh garden tomatoes. No need for extra salt; the prosciutto is salty enough. I substituted Beecher's Cheddar for the other cheeses. Delicious!
Delicious and not overly salty. Next time I'll prepare extra cheese mix to have on hand for more sandwiches.
Didn't feel like cooking dinner so we made this sandwich and served it with Wolfgang puck tomato soup topped with some Parmesan and croutons (mixed his bisque with regular). Sandwich was really a taste treat and the soup pretty good for canned. See it showing up in our kitchen again in the near future.
When i got this issue of this magazine i saw this sandwich and was on a mission to make it. This was an amazing sandwich. My only complaint is that it was a bit salty but really a wonderful sandwich!!! Great combination of cheeses and well prosciutto you can never go wrong with it like bacon! :-)
Worked really well and tasted great with the three cheeses. We always rub the garlic on first then butter. Nice alternative to plain grilled cheese.