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Lamb Shanks Braised with Tomatoes and Coriander Recipe

Lamb Shanks Braised with Tomatoes and Coriander

by Tom Colicchio
One Star Two Stars Three Stars Four Stars Five Stars read reviews (1)

Serves six.

From Fine Cooking 49, pp. 58-60
March 1, 2002

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Star Star Star Star Star by annmclain, 10/23/2011I have made this several times, and love the complex warm flavors of the ginger, cumin and coriander.