Horrible, we had to throw it away after husband and I each took one bite. The recipe was followed exactly as printed. You should take it off the site.
Easy to make and came out perfect the first time I made it! Recommend trying this one!
This is one of my favourite side dishes. Love it !
This was an easy and very tasty way to prepare eggplant. I made enough for six of us and it was such a hit that I should have made more! Perhaps we ran out because the one who "doesn't like eggplant" ate as much as the rest of us!
Excellent flavor & very easy!
I prefer roasting eggplant once it's been already cut up. Then I like pureeing it with some stock to make soup. Yum!
Love, love, love. Simple and easy. Kids didn't like it at all (at least they tasted it). Husband thought it was only so-so, but that just meant there was more for me.
How can one not get addicted to this dish !! Deliziosa...yum !
Excellent! 44 years and hated eggplant. Made this recipe - with the caramelized bottom, infused thyme, and crispy skin - craved it every week.