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active dry yeast - Page 2 of 7

  • Recipe

    Lemon Raspberry Pistachio Sweet Rolls

    Sweet raspberry jam, fragrant lemon zest, and toasty pistachios make these rolls just different enough to wake up your tastebuds on a cold winter's morning.

  • Recipe

    Cherry Chocolate Sweet Rolls

    Perfect for a Valentine's Day breakfast, these rolls combine tart dried cherries, toasty hazelnuts, and rich, dark chocolate.

  • Recipe

    Pear Ginger Hazelnut Sweet Rolls

    Pear butter and chopped candied ginger make these sweet rolls a perfect wakeup for Christmas morning.

  • Recipe

    Apple Caraway Sweet Rolls

    Caraway may seem like a surprising ingredient in old-fashioned sweet rolls, but it pairs perfectly with the apple butter filling, lending the rolls a vaguely Nordic flavor profile.

  • Recipe

    Apricot Almond Cardamom Sweet Rolls

    A layer of apricot preserves in the filling of these rolls adds a sweet-tart note, while almonds lend crunch.

  • Recipe

    Salted Caramel Banana Sweet Rolls

    In these decadent sweet rolls, mashed banana is spread over the dough with the pecan-cinnamon-brown sugar filling. A dulce de leche glaze takes the tropical inspiration over the top.

  • Recipe

    Cinnamon Rolls with Currants and Pecans

    Tiny dried currants and a sprinkle of crunchy pecans give these classic cinnamon rolls a little upgrade.

  • Recipe

    Gluten-Free Grilled Margherita Pizza

    The original pizza was created by an Italian baker from Naples in honor of Queen Margherita. The red, white, and green ingredients were his homage to the Italian flag. The…

  • Recipe

    Gluten-Free Pizza Dough for Grilling

    Because gluten-free dough is especially delicate and sticky, it can be a challenge to drape it directly onto the grill grate, the way you would with regular pizza dough. This…

  • Recipe

    Multigrain Bread

    This recipe was developed to mimic the loaves found in Parisian bakeries, for people who say that they can't get good bread where they live. It's great served with a…