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bagel

  • Article

    Baking Soda and Pretzels

    Pretzels are very similar to bagels in terms of cooking technique and ingredients. So why do pretzels have baking soda on the outside?

  • Recipe

    A New York Breakfast

    There's something about the combination of silky smoked salmon, soft cream cheese, crunchy onion and juicy tomato that is more than the sum of its parts. In this recipe, excerpted…

  • Article

    Slicing bagels safely

    To keep my fingers safe from the sharp serrated edge of my bread knife when cutting bagels, I like to use a pair of tongs to hold the bagels in…