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Bananas - Page 2 of 6

  • Recipe

    Banana Pudding with Moonshine Whipped Cream

    Banana pudding is the creamy, soothing treat that Southern grandmas and aunts across the region prepare for their families. Creating individual parfaits makes for a pretty presentation, and it feels…

  • Recipe

    Double Banana-Walnut Bread

    Nutmeg adds warmth and depth to this perfect-for-breakfast bread which features fresh diced bananas and overripe (read: sweet) mashed bananas. A dusting of confectioners’ sugar finishes the bread beautifully.

  • Recipe

    Spiced Banana Pancakes

    There’s so much banana in these pancakes that they’re incredibly moist and naturally sweet. A touch of freshly ground pepper and allspice elevates this homey breakfast treat to something truly…

  • Recipe

    Banana-Pecan Crumble

    This scrumptious skillet dessert pairs bananas, brown sugar, and cinnamon with a nut-studded crumble topping. Dark brown sugar gives the dish a slightly richer molasses tang than light brown does.

  • Recipe

    Banana-Rum Crêpes with Brown Sugar Whipped Cream

  • Recipe

    Banana, Carrot & Quinoa Bread

    This gluten- and dairy-free quick bread recipe requires only two bowls and a whisk, which makes it especially well-suited for kids’ baking adventures. It’s delicious with a little bit of…

  • Recipe

    Fried Sesame-Seed Bananas

    There are versions of sweet banana treats all over Southeast Asia. Sometimes the bananas are fried in a batter until crisp, sometimes they’re cooked in oil or lightly grilled, sometimes…

  • Recipe

    Banana, Chocolate, and Hazelnut Muffins

    These gluten-free muffins are decadent and extremely moist, showing off the delicious flavors of banana, dark chocolate, buckwheat, and hazelnut — always a winning combination.

  • Recipe

    Peanut Butter and Banana “Quesadillas”

    This quick and hearty meal is what Elvis would have eaten for breakfast if he had lived south of the border. It’s a great way to use up leftover corn tortillas,…

  • Article

    Hello, Yellow

    When winter produce looks bleak, bananas are the bright spot in any supermarket—or kitchen.