tag: bbq

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Barbecued Tri-Tip

Tri-tip is a very tender cut of beef from the bottom sirloin. Depending on where you live it may not be readily available, but the secret is getting out. This extremely thick, well-marbled cut has a tremendous, rich flavor that steak-lovers crave.
Hawaiian Luau Pulled Pork

Pulled Pork is quite easy to learn how to do. This recipe makes it even easier and completely foolproof. This is a great combinitions of techniques shared by a competition barbecue team and friend...
Game Day Ribs

Game Day Ribs are amazing barbecued ribs that will make you think you've died and gone to heaven. This recipe is for baby back ribs (loin back) or St. Louis cut ribs (trimmed spare ribs).

Grill-lympics: BBQ Pulled Chicken Sandwiches--Smoked Flavor From the Grill

Grilling chicken on cedar planks turns out a succulent smoky chicken, perfect for BBQ sandwiches. Chicken thighs render a good amount of tender meat, easy to pull and pair with a tangy homemade...