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Beets

  • Recipe

    Salmon Lox with Onion Jam and Avocado

    A traditional beet cure (also called gravlax) gives the salmon a beautiful jewel-toned gradation of color that adds a real wow factor when serving.

  • Recipe

    Roasted Beet Gnocchi with Brown Butter-Sage Sauce

    These gnocchi have a subtle beet flavor that’s a little earthy and a little sweet. The simple brown butter sage sauce shows off the gnocchi’s vibrant hue.

  • Recipe

    Sweet-and-Sour Pickled Beets with Spring Onions

    These beautiful magenta pickles, spiced with juniper, clove, bay leaf, and cinnamon, are delicious alongside simple roast chicken or fish. Spring onions will lend a mild onion flavor, while scallions…

  • Moveable Feast

    Roasted Beet Hummus

    The vibrant color of this hummus, matched by its deep flavor, will get everyone at your next party talking. Serve with fresh vegetables, pitas, or crackers. For the roasted garlic,…

  • Recipe

    Chopped Roasted Beet and Blue Cheese Salad

    Fresh dill, bright scallions, and a tangy vinaigrette breathe new life into the classic combination of beets and blue cheese. Dill sprouts, available at some specialty markets, add an extra…

  • Recipe

    Beet and Ricotta Gnocchi

    These beautiful gnocchi show off a rich red color. The flavor of the gnocchi is earthy but not intensely beet-y, and the texture is soft and delicate. They pair well…

  • Recipe

    Roasted Beet Muhammara

    The traditional way to make muhammara, a classic Syrian spread, is with roasted peppers, but this delicious version swaps in earthy beets. Its vibrant color, matched by its deep flavor,…

  • Recipe

    Roasted Beet and Carrot Salad with Aged Gouda and Sunflower Seeds

    Winter salads can be just as gorgeous and colorful as summer ones. Case in point: this combination of sweet red and yellow beets, carrots, and hearty greens. To prevent the…

  • Recipe

    Roasted Turnip, Beet, and Potato Salad with Hazelnuts

    Here's a winter salad that won't have you longing for summer. Whole parsley leaves add zip to the mix of greens, while roasted potatoes and root vegetables make it hearty…

  • Recipe

    Roasted Beet, Apple, and Pear Salad with Goat Cheese, Cherries, and Pecans

    It's a fruit salad and green salad on one platter. Roasting enhances the natural sweetness of the apples, pears and beets, paired with tangy goat cheese and crunchy pecans. Customize…