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bittersweet chocolate - Page 3 of 14

  • Moveable Feast

    Chocolate Mousse with Black Rice Porridge and Spice-Poached Sour Cherries

    Combining the best elements of Asian porridge (or “congee,” as it’s known in much of the Asian world) and Mexican chocolate-spice combinations, this dessert is complex and darkly dramatic, with…

  • Recipe

    Chocolate-Swirled Pumpkin Cheesecake

    Chocolate and pumpkin make a dramatic and delicious pairing in this stunning cheesecake. Don’t skip the honey whipped cream accompaniment; its slight tang complements the deep chocolate and spiced pumpkin…

  • Recipe

    Espresso Ganache-Stuffed Chocolate Sandwich Cookies

    Portland’s Two Tarts Bakery is a kingdom of three-bite cookies and nano-batch ice cream starring artisan neighbors, farmer fruits, and seven kinds of basil grown out front. Owner Elizabeth Beekley…

  • Recipe

    Triple-Chocolate Roulade Cake

    This flourless cake is a sure-fire crowd pleaser. Kids will love that it looks like an oversized Yodel or Ho Ho, and adults will appreciate its sophisticated, not-too-sweet flavor.

  • Recipe

    Chocolate-Ginger Pot de Crèmes with Cointreau Strawberries

    This sophisticated, not-too-sweet dessert is ideal for chocolate lovers since it boasts a high percentage of chocolate. Follow these tips for success: Use a sharp vegetable peeler and press lightly…

  • Moveable Feast

    Devil’s Food Cupcakes with Vanilla Bean Buttercream

    Devil’s food is a classic American chocolate cake, though there’s no exact definition of what it means. Generally Devil’s food is made with cocoa instead of chocolate (though this recipe…

  • Recipe

    Chocolate-Pomegranate-Ginger Bark

    Impressive-looking yet quick and simple to make, this confection makes a perfect holiday or hostess gift.

  • Recipe

    Chocolate Walnut Tweed Torte

    Loads of ground bittersweet chocolate and walnuts held together with meringue produce a moist, deceptively light cake with a speckled (tweedy) appearance and intense chocolate flavor—without flour or even egg…

  • Recipe

    Chocolate Chiffon Pie

    Although it may appear dense and rich, this pie feels light and fluffy in your mouth. It’s not difficult to make and always wins raves. (This recipe contains uncooked eggs;…

  • Recipe

    Homemade Peanut Butter Cups

    While these take some time to set up and fill, they’re pretty fabulous and have a nice bit of goosh to them. If you really want to go the distance,…