Ideas for everyday cooking . Healthy & Easy. Cook everyday gourmet food , no complications, easy , healthy and fast http://www.facebook.com/pages/A-Culinary-ExperienceHealthy-Easy-Cooking-by-Karen-Dana/154940404528021?v=wall
We've discussed gluten quite a bit, but how can we make use of that knowledge to make some artisan bread?
No Day of the Dead celebration is complete without the sweet, buttery bread, pan de muerto. Watch and listen to Mexican food expert and pastry chef Fany Gerson explain the process of making pan de muerto. Fany makes two loaves, in fact, because one is simply not enough (it’s that good). Fany also shares her recipe for Mexican Hot Chocolate.