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Burrata - Page 2 of 2

  • Moveable Feast

    Sugar-Roasted Peaches with Burrata and Honey

    The simplicity of this cheese plate requires the very best ingredients. Burrata is a fresh Italian cheese similar to mozzarella but with a creamy, almost liquid center; if you can’t…

  • Recipe

    Open-Face Grilled Eggplant Sandwiches with Olive-Walnut Relish

    The succulent texture and nutty flavor of grilled eggplant is complemented here by burrata, a rich cream-filled mozzarella that’s a must-try.

  • Recipe

    Tomatoes and Burrata with Tapenade

    Burrata (a fresh Italian cheese similar to mozzarella but with a creamy center) is a luscious addition to this updated Caprese salad. If you can’t find it, use fresh mozzarella.

  • Ingredient


    A fresh mozzarella-like cheese from the Italian region of Puglia, burrata is prized for its two textures and its rich milky flavor.

  • Moveable Feast

    Pancetta, Cherry Tomato, Burrata and Scallion Pizza

    Here is a straightforward, yet lovely pie. The special ingredient is burrata, the king of mozzarella. This high-fat-content, luscious cheese is a work of art, handcrafted from water buffalo milk.…