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Christmas Cookies - Page 3 of 14

  • Recipe

    Basic Cookie Glaze

    This creamy glaze won’t set up as firmly as royal icing, so you can't use it to make elaborate designs, but it has a wonderful melt-in-your-mouth texture and your cookies…

  • Recipe

    Vanilla-Bean Sablé Cookies

    These simple French shortbread cookies are a revelation when made with the very best ingredients: high-fat European-style butter, sea salt, and plump vanilla beans. If you like, you can substitute…

  • Article

    Announcing the 2011 Holiday Cookie Contest Winners

    Thank you for sharing your holiday cookie recipes with us. Check out the cookies we most wanted to grab off the virtual cookie platter.

  • Recipe

    Chocolate Crackled Cookies

    Decadent chocolate chunk cookies with a hint of smoky heat from the Ancho Chile Pepper will please the most refined palates. 

  • Recipe

    Lemon Shortbread Cookies

    A hint of citrus brightens up classic shortbread cookies.

  • Recipe

    Cinnamon Toast Shortbread Cookies

    Ground cinnamon makes shortbread cookies even more comforting. Have them at breakfast if you want, we won't tell.

  • Recipe

    Double Ginger Shortbread Cookies

    Ginger two ways—fresh and crystallized—adds a little zing to otherwise classic shortbread.

  • Recipe

    Cardamom Shortbread Cookies

    Cardamom adds just a subtle intriguing note to classic shortbread.

  • How-To

    How to Make Gingerbread Cookies

    Gingerbread cookies are a classic holiday cookie that every baker should know how to make.

  • Recipe

    Classic Gingerbread Cookies

    Classic gingerbread cookies are dense, heavy on the ginger, and usually flavored with molasses. This recipe is traditional, though it’s been refined over the years. The spice mix has been…