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  • fried rice-style freekeh

    Snow Pea and Freekeh Fried “Rice”

    Freekeh—roasted wheat kernels—has a delightfully nubby texture and a hint of smoky flavor. You can find it in most supermarkets these days, usually cracked. It makes a healthful and utterly…

  • Recipe

    Chicken Saag

    My husband and I were saddened when our favorite Indian restaurant switched from making their saag with chicken thighs to making it with chicken breasts. What had been a deeply…

  • Recipe

    Roasted Lemons with White Beans, Olives, Herbs, and Shrimp

    Because this dish uses all of the lemon, it may, on first bite, taste a bit bitter. Still, the mix of flavors—the sweet shrimp, creamy beans, and briny olives—conspires to…

  • Recipe

    Slow-Cooker Lamb Shawarma

    Though true shawarma is made with shaved meat cooked slowly on a spit, meat cooked in a slow cooker produces a similarly tender texture, and its full, fragrant flavor will…

  • Recipe

    Cauliflower Tikka Masala

    Canned fire-roasted tomatoes are an easy way to add slow-cooked depth to this quick weeknight dish, but regular tomatoes can be substituted. Garam masala, an Indian spice mix, is available…

  • Moveable Feast

    Black Quinoa Timbales with Vegetables

    If you are looking for a dish that will impress, here it is. The black quinoa is formed into a timbale and adorned with poached vegetables and a parmesan crisp. …

  • Recipe

    Pork, Lemongrass, and Noodle Stir-Fry

    This slightly spicy Thai-inspired stir-fry makes a satisfying one-dish meal, but it's also delicious paired with Shaved Cucumber Salad.

  • Recipe

    Herbed Pancakes with Fried Kimchi and Eggs

    These pancakes are a take on kimchijeon, a savory, spicy Korean pancake made almost entirely of kimchi. The egg topper, fried to your liking, turns them into a meal. Japanese…

  • Recipe

    Cheddar-Jalapeño Corn Pancakes

    Reminiscent of cornbread, these pancakes are powerhouses of flavor: They’ve got smoky bacon, rich cheddar, and spicy chiles, offset by cool avocado, bright lime, and fresh cilantro. You can substitute…

  • Recipe

    Miso-Marinated Grilled Vegetables

    The savory flavor of miso works wonders in marinades, giving everything it touches depth of flavor.