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dipping

  • Recipe

    Shrimp with Spicy Asian Peanut Dipping Sauce

  • Recipe

    Vietnamese Tilapia with Turmeric & Dill

    Sugar, lime juice, fish sauce, and chile make a simple yet classic sauce—one that’s practically requisite at any Vietnamese meal. Here it’s drizzled over quick-cooking fish fillets.

  • Article

    Extra-virgin olive oil

    At the peak of summer, eating light takes on a whole new meaning. Crisp salads with vibrant vinaigrettes, lightly dressed fresh pastas, and grilled lean meats and vegetables dominate the…

  • Recipe

    Thai-Style Dipping Sauce

    Inspired by the Thai tradition of serving dipping sauces with meals, this salty, sweet, tart, and spicy sauce is utterly delicious. It’s also fantastic with grilled fish fillets or pork.

  • Recipe

    Toasted Pita Chips

    You’ll need to bake the chips in two or more batches. If baking two sheets at a time, swap the sheets’ positions after 5 minutes. If you're not using store-bought…

  • Recipe

    Lemon-Garlic Oil with Herbs

    If you have any leftovers, this dipping oil is equally good drizzled over sliced tomatoes, grilled summer squash, or just about any grilled meat or fish.

  • Recipe

    Crisp & Spicy Chicken Tenders with Blue Cheese Dipping Sauce

     

  • Recipe

    Applesauce

    This applesauce is great for garnishing or dipping potato latkes.

  • Recipe

    Rosemary-Thyme-Lemon Oil

    Toss this infused oil with your vegetables before roasting to give them extra flavor. It's a terrific complement to roasted beets, butternut squash, carrots, cauliflower, fennel, mushrooms, parsnips, potatoes, and…

  • Recipe

    Grilled Rosemary Chicken Thighs with Sweet & Sour Orange Dipping Sauce

    Chicken thighs offer all the benefits of boneless, skinless chicken breasts—convenience and fast cooking—without the tendency to turn tasteless and dry, thanks to their slightly higher fat content. The hearty…