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tag: farro

For the Love of Farro

DMickelsen, senior editor | February 22nd, 2011

Got farro? There's no better way to cook it than this cheesy, tomato-y, baked farro "risotto" from 101 Cookbooks.

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Look Who's Coming To Breakfast

ebarbour, editorial assistant | January 12th, 2011

One of my favorite bloggers brings a new grain to the breakfast table.

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Go for the Grain

FC_Editors, editor | December 29th, 20103 comments

Far from run-of-the-mill, these delicious, easy-to-find grains will soon be your favorite pantry staples.

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