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feta - Page 2 of 14

  • Recipe

    Roasted Rutabaga, Apple, and Squash Salad with Feta

    This salad gives winter vegetables a kiss of the warm Mediterranean with a topping of feta, pine nuts and raisins.Customize your own recipe: Create Your Own Hearty Roasted Vegetable Salad

  • Recipe

    Feta-Dill Dip

    Cool, creamy, and tangy—this dip makes a perfect foil for salty, crisp Homemade Potato Chips.

  • Moveable Feast

    Swiss Chard Fritters with Whipped Feta and Baby Beets

    Chef Spicer likes the sweet, rich, “slightly beany” flavor of chickpea flour, which she uses to bind these earthy chard fritters, and the pungent, “not too spicy” taste of Aleppo…

  • Moveable Feast

    Flank Steak with Chimichurri, Tomatoes, and Cucumbers

    If you can find bison flank steak, it is much more lean than beef and has a more delicate flavor, but beef flank works perfectly in this recipe too. Chef…

  • Recipe

    The Great Greek Grilled Pizza

    Greek flavors are big and fat. Start with the usual suspects, then add ribbons of grilled zucchini to brighten and lighten the flavor. Every bite will transport you to the…

  • Recipe

    Watermelon, Cucumber, and Feta Verrines

    An elegant take on the classic salty-sweet watermelon-feta salad, these verrines get minty flavor from cubes of honey-mint gelatin. Cucumbers and pear add a bit of crunch and freshness. These…

  • Recipe

    Grilled Corn on the Cob with Spicy Mayo, Lime, and Cheese

    In Mexico, grilled corn on the cob covered with a smoky mayonnaise and rolled in crumbly cheese is a popular street food. This version packs a similar flavorful punch and…

  • Recipe

    Moroccan Chicken Burgers with Feta and Carrot Slaw

    These burgers come packed with aromatic flavor thanks to cumin, fresh ginger, mint, and harissa, a spicy North African condiment. If you can’t find harissa, try a mild Thai curry…

  • Recipe

    Pizza Salad

    This combination of a warm crispy pizza crust topped with a vinegary chopped salad is such a natural and delicious pairing, you won’t believe you’ve never tried it before. Topping…

  • Recipe

    Flatbread Salad with Tomato, Chickpeas, Feta, and Mint

    This take on fattoush, a Middle Eastern bread salad, makes a great summertime meal as there’s no cooking involved (aside from toasting some bread), and the flavors are bold and…