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fruit

  • Recipe

    Orange and Brown-Butter Tart

    The nutty brown butter in this tart's custard filling makes a rich counterpoint to the tangy oranges topping it. A mix of blood and navel oranges is gorgeous, but you…

  • Recipe

    Sear-Roasted Halibut with Blood Orange Salsa

    Nothing brightens up a winter meal like citrus. In this dish, the sear-roasting method allows the halibut to form that gorgeous crust while keeping the inside moist, and since the…

  • Recipe

    Blood Orange and Radicchio Salad with Hazelnuts and Shaved Parmigiano

    This beautiful salad is bursting with flavors: sweet blood oranges, crisp, bitter radicchio, and rich, savory Parmigiano.

  • Article

    Oranges

    A supermarket staple? Sure. Delicious year-round? Not even close. That’s why we love oranges in winter, when they’re at their sweet, juicy best.

  • Recipe

    Baby Greens with Chicken, Dried Cherries, Pears & Pecans

    Short on time? Rotisserie chicken is a time saver in this hearty dinner salad. Feel free to substitute your favorite lettuces for the herb salad or mixed greens.

  • Recipe

    Ginger Cake Trifles with Caramelized Apples, Cranberries & Whipped Cream

    While these trifles are delicious made with warm gingerbread and warm apples, they are equally good made a few hours ahead and chilled, which makes serving dessert a snap.

  • Recipe

    Broiled Grapefruit with Honey, Vanilla & Cardamom

    Grapefruit halves are a breakfast classic, but adding just a few intense flavorings and then broiling elevates them to a whole new level of deliciousness.

  • Article

    Dried and true

    Drying fruits and vegetables is a space-saving way to preserve the season, but we’ve always been put off by tying up our oven for the long-time-at-low-heat process. This electric countertop…

  • Recipe

    Cantaloupe with Red Wine Syrup

    This recipe, excerpted from the cookbook Dessert Express, is a simple way to dress up cantaloupe for a dinner party-worthy dessert. Chilling the bowls in the freezer makes the dessert even…

  • Article

    Fall for Pear Desserts

    Turn juicy autumn pears into warm cakes, crisps, cobblers and more