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greek

  • Recipe

    Greek Salad Skewers

     

  • Article

    Flavors of Greece

    Celebrate summer with fresh Greek-inspired dishes

  • Recipe

    Grilled Lamb Chops with Fresh Herb & Feta Salad

    If you haven't fired up your grill yet this spring, this juicy, simple lamb is the perfect motivation. For the salad, use small herb leaves if you can—they’re likely to have…

  • Recipe

    Summer Vegetable Soup with Dill

    Showcase summer's delicious bounty with a chilled buttermilk soup loaded with in-season vegetables and flavored with aromatic dill. This soup makes a great starter for just about anything you're putting…

  • Recipe

    Zucchini Fritters (Kolokithakia keftedes)

    If you’re making both the fritters and the lamb meatballs, you can strain and reuse the fritter oil to fry the meatballs. Use a metal sieve, as the oil will…

  • Recipe

    Rustic Eggplant Dip (Melanzanosalata)

    Grilling the eggplant adds a wonderful smoky flavor. But broiling or roasting it makes a dip that’s just as delicious.

  • Recipe

    Toasted Pita Chips

    You’ll need to bake the chips in two or more batches. If baking two sheets at a time, swap the sheets’ positions after 5 minutes. If you're not using store-bought…

  • Recipe

    Homemade Greek Pita

    It helps to have a scale to divide the dough evenly, and you’ll need at least 6 square feet of counter space to lay out the rolled pitas.

  • Recipe

    Cucumber-Yogurt Dip (Tzatziki)

    Aside from being a great party dip, tzatziki is also delicious served with roasted or grilled meats, or with the lamb meatballs. Chopping the garlic in the salt is a…

  • Recipe

    Hummus with Tahini (Xoumas me Taxini)

    Greek hummus, a dip that dates back to ancient Greece, is very similar to other Near Eastern versions, such as Lebanese or Turkish hummus, some of which can be a…