tag: greens

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Pure Vegetarian Recipes for 2013

Don't jump to health extremes this year. Instead, make wholesome, delicious changes to your diet that you can maintain.
A Gratin of Greens and Grains: Just What Your Resolution Ordered, Right?

This simple casserole-style gratin makes use of all those little bits you may have hiding in your fridge.
A Winter Soup to Warm You Through

This vibrant soup gets some oomph from rich, homemade chicken stock and piles of greens and peas.

A Fresh and Light Take on Roasted Roots

These balsamic roasted beets and carrots from Sprouted Kitchen are gussied up with a rustic spinach sauce.
Fresh Winter Salads

Chicories like escarole, frisée, endive, and radicchio make the freshest salads of the season.
Eat Your Greens: An Essential Guide to Five Leafy Favorites

Get delicious recipes for five leafy favorites: Rainbow chard, dandelion greens, collards, baby bok choy, and Tuscan kale—plus shopping and prep tips.
Orange and Avocado Salad

Utilizing ingredients that are both fresh and readily available - this salad is a lively beginner course all year round.