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Kids´ meal/party - Page 3 of 12

  • Recipe

    Vanilla Bean–Mayonnaise Cupcakes with Chocolate Icing

    As an ingredient in cake, mayonnaise makes perfect sense. It is made of eggs and oil, both common cake ingredients. Oil cakes, in general, tend to be very moist, and…

  • Recipe

    Vanilla Cupcakes with Colored Cream Cheese Frosting

    These are cupcakes you can feel good about serving at a kid's birthday party, thanks to a few healthy upgrades: some of the butter is replaced with applesauce, to reduce…

  • Recipe

    Dark Chocolate Pretzel Clusters

    Chocolate with a salty crunch is all the rage now—even the mass market candy makers have caught on. But some of us are long-time devotees. Dark chocolate-covered pretzels have been…

  • Recipe

    Macaroni and Cheese with Peas and Ham

    Peas and ham make a delicious addition to classic mac and cheese, while still keeping it kid-friendly. Want more mac and cheese recipes for grown-ups or kids? Use the Recipe…

  • Recipe

    Sicilian Meatballs with Fresh Basil Marinara

    These baseball-sized meatballs are a mainstay of the Bi-Rite market's deli case. One is enough for most appetites, but have two if you're ravenous.

  • Recipe

    Sweet Potato Oven Fries with Fry Sauce

    Delicious on their own, these smoky, slightly sweet fries are downright dangerous when dipped into a zesty spin on fry sauce, a ketchup-and-mayonnaise-based condiment popular in Utah, Idaho, and the…

  • Recipe

    Twice-Baked Sweet Potatoes with Leeks and Sausage

    In these comforting stuffed sweet potatoes, fresh herbs, salty sausage, Gruyère, and sour cream are delicious, savory counterpoints to the sweet potatoes and leeks. Serve them as a main dish…

  • Recipe

    Caramel Monkey Bread

    Gooey caramel poured into the bottom of the pan creates just enough stickiness to hold together the nut-and-sugar-coated balls of sweet dough. The result is a pull-apart treat that is…

  • Recipe

    Peanut Butter and Banana “Quesadillas”

    This quick and hearty meal is what Elvis would have eaten for breakfast if he had lived south of the border. It’s a great way to use up leftover corn tortillas,…

  • Recipe

    Homemade Fruit Leather

    Summer berries and stone fruit make great jellies and jams, but dehydration is an equally delicious way to preserve them; it transforms your favorite fruit into a sweet, chewy snack…