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  • Menu

    A Chesapeake Bay Crab Fest

    Crabcakes, succotash, and a healthy dose of Old Bay seasoning define this laid-back summer meal.

  • Menu

    BBQ Cuban Style

    Test kitchen manager Juli Roberts celebrates summer with a barbecue featuring the bold flavors and bright colors of her mother’s native country.

  • Article

    Video: 30-Minute Valentine’s Day Menu

    We’ve created a menu that’s quick enough for a weeknight, but special enough for date night, so this Valentine’s Day, make a reservation for two at your dining room table,…

  • Menu

    A Fourth of July Rib-Fest

    Get your grill on! This crazy-good menu stars two kinds of ribs...plus corn, cocktails, and more.

  • Article

    A Thanksgiving Menu in Minutes

    Haven't finished planning your Thanksgiving Menu? Use the Menu Maker to choose your recipes, and the work's done for you.

  • Menu

    A Dressed Down Holiday Menu

    This casual menu (with root-beer-poached pears for dessert) is simple to pull off, but still makes your guests feel special.

  • Menu

    A Dressed Up Holiday Menu

    This menu is luxury on a plate, featuring a show-stopping beef roast with a creamy morel mushroom sauce and chocolate soufflés.

  • Menu

    A Vineyard Harvest Dinner

    A rustic fall meal of Tuscan roast pork, lentil and beet salads, and artisan cheeses.

  • Menu

    How to Make Thanksgiving Dinner

    Your holiday meal just got a lot easier.

  • Menu

    Pan-Asian Party in the Kitchen

    An Asian-inflected dinner party that's full of big flavors and easy to pull together