tag: panna cotta

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Meyer Lemon and Basil Panna Cotta with Blackberry Puree

legalcat, member | March 1st, 2011

Panna cotta ("cooked cream") is a silken, eggless, Italian custard, made by simmering cream, milk and sugar, mixing with gelatin, and then allowing the custard to chill until set. It is an...

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Yogurt Panna Cotta with Grand Marnier

bunkster, member | November 12th, 2010

Creamy Greek yogurt is combined with fresh orange juice, Grand Marnier, honey and a pinch of cardamom for a low-fat, easy to make and elegant dessert.

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Greek Yogurt Panna Cotta Brain with Port-Cherry Sauce

legalcat, member | November 2nd, 2009

I adapted this recipe from Food & Wine's Greek Yogurt Panna Cotta with Honey Glazed Apricots for our Annual Halloween Party. This year's theme was Weird Science and guests were encouraged to take it to the next level in the kitchen to share a dish

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Gelatin Dangers

TheFoodGeek, contributor | April 1st, 20094 comments

Sometimes the kitchen can be a perilous place. Knives, flames, and making suggestions for how to "improve" the cook's dish. But gelatin? Is that really all that dangerous?

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