tag: roast chicken

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Beyond Roast Chicken

Three new ways to cook a whole bird from chefs Barbara Lynch, Lydia Bastianich, and Pam Mazzola.
Cook the Issue 2010: Yogurt-Marinated Roast Chicken

This method of roasting a chicken is outstanding. Butterflying it allows for less roasting time and leaves the chicken moist and tender. Read my full review at Taking On Magazines One Recipe at a...
Five Tips for the Perfect Roast Chicken

Every cook needs to know how to roast a chicken. Roast chicken is not only a classic, it is also surprisingly simple. Here are Fine Cooking's secrets to roasting the perfect chicken.