Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon

Veal

  • Recipe

    Smoky Spanish Albondigas Soup

    This is a lighter Spanish version of spaghetti and meatballs. Manchego and smoked paprika add depth of flavor while saffron dresses up the tomatoey broth.

  • Recipe

    Veal Stew with Bacon and Winter Vegetables

    This hearty stew is the perfect dinner for a cold winter's night. Bacon adds a touch of smoky flavor to the mild, tender veal.

  • Recipe

    Fettucine with Ragu alla Bolognese

    In historically wealthy Emilia-Romagna, ragù is made from a combination of ground meats—beef, veal, and pork—and enriched with milk and cream. Ragù alla Bolognese, which originated in Bologna, in the heart…

  • Recipe

    Vitello Tonnato with Tomatoes, Olives, and Basil Oil

    Vitello tonnato is a classic Italian dish--perfect on a summer menu. It works equally well as a simple one-course lunch or as part of a buffet. Its beauty lies in…

  • Recipe

    Stout and Cheddar Meatloaf

    With an infusion of hearty, bitter stout and sharp Cheddar, this meatloaf would be right at home at a St. Patrick's Day dinner. Create your own customized meatloaf recipe with…

  • Recipe

    Sausage Meatloaf with Lemon and Parmesan

    A small amount of sweet fennel sausage adds enormous flavor to this Italian-inflluenced meatloaf. Create your own customized meatloaf recipe with the Recipe Maker.

  • Recipe

    Double-Mushroom Meatloaf

    Fresh and dried mushrooms make this meatloaf extra delicious. Craving even more mushroom goodness? Pair it with the mushroom gravy. Or create your own customized meatloaf recipe with the Recipe Maker.

  • Recipe

    Veal Chops with Pears and Green Peppercorn Sauce

    Classic green peppercorn sauce  is  treated to a double dose of fruitiness from fresh Forelle pears and a hit of pear brandy. Don’t be tempted to opt for boned veal…

  • Recipe

    Slow-Cooker Osso Buco

    There are two tricks to this otherwise hands-off recipe: browning the veal shanks before they go into the slow cooker and reducing the sauce before serving (if you have a…

  • Recipe

    Quick Veal Cacciatore

    Tender and flavorful, veal cutlets are lean and quick-cooking. If veal isn't for you though, feel free to substitute chicken cutlets for a classic cacciatore.