If you can’t find wild (aka kaffir) lime leaves (an essential in Thai and Indonesian dishes), a bay leaf is a fine substitute.
Recipe adapted from Moveable Feast with Fine Cooking.
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The spice paste added great flavour for a different take on roast chicken. Used a whole spat chocked chicken and rubbed some of the spice mixture under the skin. Addictive!
The home of Italy’s lush risotto rice, Vercelli lies in the Piedmont region of northern Italy, nestled between the Alps and the Mediterranean. Moveable Feast with Fine Cooking pays a…View all Moveable Feast recipes and video extras
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