Servings: 4 to 6
Love to Cook? Sign up for eletters today and get the latest from Fine Cooking plus special offers.
This is a must make soup!! Italian wedding soup is my daughter's favorite soup and she requested to have it today. I used spinach and curly kale from my garden and also was lucky to still have parsley in my garden still for the meatballs. I used pork and beef because that is what I had in my freezer. So so good!!!
Delicious made this tonight for dinner. Love it
This is the most delicious soup. Loved it
Incredibly simple and makes a lovely, comforting soup. I have the pickiest children ever born, and I'm all for any meal that they willingly eat greens in. I have added this to my short list of soup staples. It's very nice with a rustic italian bread for dipping.
The home of Italy’s lush risotto rice, Vercelli lies in the Piedmont region of northern Italy, nestled between the Alps and the Mediterranean. Moveable Feast with Fine Cooking pays a…View all Moveable Feast recipes and video extras
© 2018 The Taunton Press, Inc. All rights reserved.
Fine Cooking may receive a percentage of sales for items purchased through links on this site, including Amazon Associates and other affiliate advertising programs.
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this recipeThis note is only visible to you.
Double CheckAre you sure you want to delete your notes for this recipe?