Ask for filets from near the tail end of the tenderloin so they’re tall and narrow, rather than short and wide.
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Delicious and impressive! Made this for our Christmas Eve dinner for 14 people. Tenderloin was a perfect medium rare. The combination of a crispy outer layer of phyllo, with the earthiness of the mushroom mixture and the creaminess of the boursin cheese - fabulous! Loved that I could prepare this in advance and pop them into the oven when guests arrived. A somewhat time consuming recipe but not difficult. Absolutely worth every minute. A definite keeper.
This has been a friends and family favorite for years. It's a little work, but the recipe can be made partially in advance.
The home of Italy’s lush risotto rice, Vercelli lies in the Piedmont region of northern Italy, nestled between the Alps and the Mediterranean. Moveable Feast with Fine Cooking pays a…View all Moveable Feast recipes and video extras
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