Servings: four to six as an hors d’oeuvre with crostini or crackers.
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I have served this easy-to-prepare recipe numerous times. It is ALWAYS a hit, even with "traditional" appetites! Though 4 ounces of goat cheese does not seem like enough, I have served to this a group of eight or so and still had appetizer left over. This recipe also "keeps well," making it possible to pull out and serve for drop-by's!
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