Yield: Yields about 5 cups.
Servings: six as a side dish.
When I make this for picnics, I prepare it the night before, refrigerate it, and serve it cool the next day.
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Easy and unbelievably good.
My husband didn't like this salad, but I count him as an anomaly. It was a hit at a potluck picnic. When I collected our container at the end of the meal, I found it nearly empty, while the other containers were at least half full.
This is really delicious with lots of different flavours and textures. It's also an easy make ahead dish which is great for entertaining many at a time.
Couscous is always fast. This recipe's combination of herbs and orange creates a refreshing and bright dish. Perfect, perfect for summer -- great for a picnic, or barbecue.
Join Moveable Feast with Fine Cooking for its first-ever visit to Bologna, the culinary capital of Italy. Host Pete Evans meets Stefano Corvucci, founder of the Culinary Institute of Bologna,…View all Moveable Feast recipes and video extras
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