A plain croissant and Lafayette bakery's Pain au Chocolat Croissant Supreme.
Are Croissant Trends Getting Out of Control?
Inside of the Connaught Bar
Food & Wine 2024 Global Tastemakers

Who We Are

Food & Wine is the global authority on food and drink culture. We share and celebrate the best recipes, experiences, and culinary talent in the world, inspiring and empowering curious food-obsessed people to eat, drink, host, and travel better.

By the Numbers

12k

Chef-developed, expert-tested recipes

1978

Food & Wine was founded

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Monthly readers

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Fresh From the Test Kitchen

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Hanetsuki Gyoza
The Most Spectacular Dumplings Have “Wings”
3 hrs 45 mins
Red pepper and whipped feat dip in a bowl, surrounded by pita bread slices, carrot sticks and endive leaves
You Are 5 Minutes Away From Roasted Red Pepper Dip
5 mins
Caesar Salad with Shrimp
It's OK to Make This Shrimp Caesar Salad Your Entire Personality
15 mins
The Latest On Tinfoil Swans
Food and Wine's New Podcast, Tinfoil Swans
An All-New Season of the Tinfoil Swans Podcast Is Coming Soon
Dive into revealing, surprising, uplifting conversations with Madhur Jaffrey, Padma Lakshmi, David Chang, Enrique Olvera, Guy Fieri, Stephanie Izard, Maneet Chauhan, Gregory Gourdet, Ray Isle, Antoni Porowski, Shota Nakajima, Rocco DiSpirito, and Mashama Bailey before an all-new season drops in May.
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Drinks

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New York Sour
The 10 Most Iconic Sour Cocktails You Should Know How to Make
A French 75, a bottle of Gray Whale gin, Emporess 1908 gin, and Hat trick gin.
The 10 Best Gins for a French 75, According to Bar Pros
Vietnamese Yogurt Coffee
10 Latte Recipes Both Iced and Hot Coffee Drinkers Will Love

What to Buy

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Paro MASOOR DAAL Tout
These Quick-Cooking South Asian Meals Are So Good, I’ve Eaten Them for a Week Straight

Travel Deliciously

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Chef Juan Luis Martinez standing at the door of Merito Restaurant in Lima
The World’s Top Restaurant Right Now Is in South America
The bar at Superbueno in New York City
NYC's Best New Cocktail Bar Serves a Mole Negroni, Mango Martini, and Mushroom Margarita
A display of meringue tarts served in Melbourne
Melbourne’s Next-Level Pastry Scene Is Reason Enough to Book a Flight to Australia

Features We Love

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An empty restaurant with chairs stacked on tables
How to Make a Living After You Walk Away From Being a Restaurant Chef
A person shopping for a sauce in a store.
Who Owns a Condiment — a Company or a Culture?
LAHAINA, HAWAII - AUGUST 11: In an aerial view, cars destroyed by wildfire line Front Street on August 11, 2023 in Lahaina, Hawaii. Dozens of people were killed and thousands were displaced after a wind-driven wildfire devastated the town of Lahaina on Tuesday.
For the Maui Chef Community, the Fires Were Just the Beginning
Best New Chefs 2023
Meet the 2023 Food & Wine Best New Chefs
Haldi with a thick yellow foam in clear curved latte mug on white marble background
Make Haldi As Soon As You Feel a Cold Coming On
5 mins
Chocolate Chess Pie
Chocolate Chess Pie
5 hrs 5 mins
Spaghetti with Tomatoes, Black Olives, Garlic, and Feta Cheese
Tomatoes and Feta Make Garlicky, Olive-Studded Spaghetti Even Better
30 mins
Chicken Caesar Wrap
Everything You Love About Caesar Salad, All in a Lunchtime Wrap
1 hr 30 mins
Pumpernickel Bread
Calling All Bread Heads: This Is the Pumpernickel You've Been Dreaming Of
3 hrs
Sheet pan eggplant parmesan
Sheet-Pan Eggplant Parmesan Solves Pretty Much Every Dinner Dilemma
1 hr 15 mins