We love 34 Degrees’s crisps for their irresistible, light-as-air texture and delicate crunch. The savory crackers (which include rosemary, sesame, and cracked pepper) make perfect bases for cheese, and they’re great with any kind of dip or spread. Top the sweet flavors (chocolate, vanilla, cinnamon, and lemon) with Nutella or mascarpone and fruit, and you’ve got dessert in an instant.
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