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A Squeeze of Lime in a Bottle

Photo: Scott Phillips
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Stonehouse California Olive Oil Company presses limes along with olives, infusing the resulting oil with a bold citrus flavor (that’s fruity without being bitter) and a fragrant, zesty scent. Try adding a few drops of this oil to guacamole or using a little in a vinaigrette for a Mexican-inspired chopped salad with corn, tomatoes, and jícama.

Stonehouse California Persian lime oil, $14 for 17 oz. at Stonehouseoliveoil.com.


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